Kvarnegårdens Musteri in Varola, just outside Skövde, sells craft cider directly from the farm. The cider is made from 100 % of fermented apple must and has an alcohol content of around 5 %. The production is done on a small scale with great care to preserve the natural flavour and unique character of the local apples.

With purchase, you can also book a paid tour that takes you on a tour of the apple orchard and shows you how the cider is made. The visit provides a complete experience - from harvest to finished drink - and the opportunity to take home the special flavour.